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Friday 24th August 2012

4.00pm 
Festival Opens
Food / Drink Exhibitors selling produce with tastings.
7.00pm  
Official Opening
By Michael Tunney CEO of Donegal Enterprise Board.
Music by the singing Chef Eugene Ginty.
M.C. for the evening, TV3’s Mr Noel Cunningham.
8.00pm  
Cookery Demonstration
By Celebrity Chef Gary O’Hanlon, Viewmount House
& RTE’s The Restaurant.
9.15pm
Beer Tasting
With Newstalk’s Dean Mc Guinness in Association
with Dicey Reilly’s.
10.20pm
Fireworks Display
Short fireworks display over Donegal Bay by Pains
Fireworks.

 

 

 

 

 

 

Saturday 25th August 2012

11.00am 
Festival Opens
12.00am 
Masterclass Siansplan
1.00pm 
Cookery Demonstration
By Community Chef Brian Mc Dermot.
2.00pm 
Cookery Demonstration
By Celebrity Chef Neven Maguire, McNean House.
3.15pm 
Wine Tasting
By Dicey Reilly’s.
4.00pm 
Cookery Demonstration
By Celebrity Chef Kevin Dundon.
Sponsored by Kavanagh’s Supervalu.
5.00pm
Cookery Demonstration
by Local Award Winning Chef Anthony Armstrong.
6.00pm 
Cookery Demonstration
By Martin Anderson, Crest Catering.

 

 

 

 

 

 

Sunday 26th August 2012

11.00am
Festival Opens

12.00am
Cookery Demonstration
By Máire Dui cy, An Bord Bia.

1.15pm
Wine Appreciation Tasting
By Richard Finney, The Wine Buff

2.00pm
Cookery Demonstration
By Celebrity Chef Catherine Fulvio,
Ballyknocken House Cookery School.

2.00pm
Entertainment
By Barbershop Quartet Behind Bars.

3.00pm
Cookery Demonstration
By Celebrity Chef Neven Maguire, McNean House.
4.00pm
Cookery Demonstration
By Celebrity Chef TV3 & Radisson Blue Hotel’s
Joe Shannon.
5.00pm
Competition Winners
Announcements & Presentations will take place.
6.00pm
Final Cookery Demonstration
By Local Award Winning Chef Anthony Armstrong.